Carrot & cucumber sticks with almond butter
3 minutes, 290 calories, 1 serving
Ingredients
- 2 carrot (~125 g)
- ½ cucumber (~100 g)
- 2 tbsp almond butter (plain, without added sugar) (~30 g)
Instructions
- Wash vegetables and cut carrots and cucumbers in sticks.
- Serve with almond butter as dip.
